This is week 2 of my full Menu Planning. I was inspired by Menu Plan Monday which is hosted by Organizing Junkie.
The first week went mostly well. I did have to move some things around from one day to another because of unforeseen things going but at least I had a plan and it made the swaps much easier. I really like being so organized during the week. I’ve linked as many meals to the recipes listed here on my blog or online that I can.
B-Cereal, toast, juice
L-Quesadillas, snap peas, fruit
D-Spaghetti, garlic bread, salad
B-Muffins, yogurt, fruit
L-PB&J spirals, Sunchips, fruit
D-Chicken Puffs, Potatoes, mixed veggies
L-Ham and cheese sandwiches, carrot sticks, juice
D-Teriyaki Pork Loin, rice, broccoli
B-Pancakes and sausage
D-Spaghetti Pie, green beans, rolls
B-Cereal, toast, fruit
L-Grilled cheese, Ramen soup, some kind of veggie
D-BBQ Beef cups, corn, salad
B-Smoothies, English muffins
D-Pulled pork sandwiches, potato salad
B-something quick before church
L-Brunch with eggs, sausage, hash browns
D-Mexican Bow Tie Pasta
So, what is on your menu this week?